Pancake Batter Dispensers

Pancakes have a bit of an unfair reputation. They are seen as the cheap, easy and fattening breakfast that get used in church fund raisers and for people who don’t care about their health. To some people’s minds they are simply a way of ladling butter and egg fat into your body… but that is far from the truth.

Whilst it is true that there are many ways of making pancakes that are far from healthy there are also many health pancake recipes that allow you to have a tasty breakfast whilst still watching your health and your figure.

Why Pancakes Are So Versatile

Think about what you are doing a moment. You are creating a breakfast that is simply made from, at its most pure, egg, milk and flour. You can look at healthy options for the eggs, but remember that eggs in and of themselves aren’t unhealthy.

Instead what makes pancakes unhealthy is what gets added to them, syrup, sugar, butter – pretty much anything that will have you packing on the pounds quicker than you could flip a pancake. But it doesn’t have to be that way.

A small amount of honey can give a far healthier sweetener to the pancakes than sugar. Berries and fruit can do it even healthier again… some mushed up banana in a pancake mix can be tasty, nutritious and help with your waist line.

And don’t stop at bananas. Small berries are very popular as they can be used whole in the pancake mix, though often it is a better tip to put them into the mix straight after putting them on the frying pan rather than before pouring the pancake batter, or using a pancake batter dispenser of course!

If you think about it I am sure you can cope up with a lot of different ideas for healthy options to go with your pancakes, because pancakes are versatile enough to go with almost anything. Aside from celery, nothing goes with celery.